An Giang

Tourism in An Giang, the majestic "Seven Mountains" gateway of the Mekong Delta, is a spiritual and ecological odyssey defined by its diverse terrain and vibrant multi-ethnic heritage. In 2026, the province has solidified its position as a global sustainable tourism leader, following the strategic integration of its scenic landscapes—from the sacred Sam Mountain and the mist-shrouded Cam Mountain to the newly emphasized coastal and island reaches near Phú Quốc. The natural beauty is anchored by the UNESCO-recognized Tra Su Cajuput Forest, a thriving biosphere where visitors glide through emerald-green duckweed in silent electric boats. Culturally, An Giang is a "convergence of four ethnicities" (Kinh, Cham, Khmer, and Hoa), celebrated through the prestigious Ba Chúa Xứ Festival—now a UNESCO Intangible Cultural Heritage of Humanity—and the thunderous Bay Nui Bull Racing Festival. This year, the province’s spiritual energy is further amplified by 30 major events, including the An Giang Four-Ethnic Cultural Festival and the 291st Anniversary of Duc Khai Tran Mac Cuu. The culinary journey is an adventurous "fusion of the delta," world-famous for its Asian Record-recognized Sầu đâu (Neem) salad, as well as Châu Đốc fish noodle soup (Bún cá), spicy Lẩu mắm (fermented fish hotpot), and the unique Thốt nốt (Palm sugar) cakes. Whether you are witnessing a sunset over the Tà Pạ rice fields or exploring the Châu Phong Cham weaving village, An Giang offers a deeply resonant, multi-layered encounter with the mystical and wild soul of Southern Vietnam.