What's good to eat?

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Discover the best fried chopped fish ball banh mi in Vung Tau: A top 3 list

Fried chopped fish ball banh mi is a flavorful specialty of the stunning Vung Tau. Discover the top 3 most renowned eateries below!
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Indulge in the simple yet flavorful rolled pandan leaf cake

Discover the unique taste and preparation of Soc Trang rolled pandan leaf cake, a traditional Khmer treat, with Inbound Vietnam.
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Banh Trang Dap: A Memorable Taste of Central Vietnam

Banh Trang Dap - a simple, rustic yet unique dish of Quang Ngai.
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Curry noodle soup is a well-known dish in Soc Trang

Inbound Vietnam is excited to introduce you to Vinh Chau curry noodle soup, a must-try dish that showcases the culinary delights of Soc Trang.
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Quang Ngai Fried Fish Cake Noodle Soup: A Famous Central Region Specialty

Quang Ngai fried fish cake noodle soup stands out with its delicious and rich flavor, making it a must-try dish when visiting this beautiful coastal city!
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Bun nuoc leo - A bowl of comfort food with a taste of home

Bun nuoc leo from Soc Trang is a famous specialty dish, harmoniously blending the cuisines of the Kinh, Hoa, and Khmer ethnic groups, creating a unique characteristic for Soc Trang.
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Experience the Unique Flavor of Quang Ngai Grilled Meat Rolls

Discover the unique flavor of Quang Ngai grilled meat rolls to fully appreciate the distinctive features of Vietnamese Central cuisine.
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Climbing perch fish noodle soup - a rustic specialty of Ha Nam

Discover the rural flavors through Ha Nam's climbing perch fish noodle soup - a simple yet beloved local specialty.
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Phu Ly steamed rolled rice pancake - A taste bud journey back home

Phu Ly steamed rolled rice pancake is very simple. It’s a plain steamed rice crepe, without meat or wood ear mushrooms. It’s served with grilled pork and sweet fish sauce, and topped with fried shallots for extra flavor.
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Vu Dai braised fish: A signature dish of Ha Nam

Discover why Vu Dai braised fish, a beloved Vietnamese delicacy from Ha Nam, has captured the hearts of so many. Join Inbound Vietnam and embark on a culinary adventure.