Kien Khe Sesame Rice Cracker - A famous specialty of Ha Nam
What Makes Kien Khe Sesame Rice Cracker Special?

Unlike other rice crackers, Kien Khe sesame rice crackers are packed with roasted peanuts, coconut flakes, and sesame seeds, creating a rich and satisfying texture. As you bite into one, you'll experience a delightful blend of flavors, from the nutty sweetness of the peanuts and sesame seeds to the subtle sweetness of the rice flour.
To enhance the flavor, you can enjoy these crackers with sliced bananas or coconut meat.
The Crafting Process
Creating these delectable treats involves a meticulous process. It begins with preparing the ingredients: glutinous rice is ground into a fine powder, and roasted peanuts, sesame seeds, and grated coconut are added. For an extra touch of flavor and color, some makers incorporate bananas or annatto seeds.

The next step is the delicate art of baking. Skilled artisans carefully adjust the heat and the amount of batter, ensuring that the crackers are cooked to perfection. When the crackers are about 30% cooked, they are generously sprinkled with the coconut flakes, sesame seeds, and peanuts. Once baked, the crackers have a slightly opaque white color and a fragrant aroma that is irresistible.

The baked crackers are then dried under the sun or in a dryer before being toasted over charcoal for the ultimate flavor. While charcoal toasting is the traditional method, many producers now use machines to meet the increasing demand.
Where to Buy Kien Khe Sesame Rice Crackers?
To savor the authentic taste of Kien Khe sesame rice crackers, visit the local craft villages in Kien Khe town, Thanh Liêm district, Hà Nam province. You can also find these treats in many stores throughout the region.
This article has introduced you to the unique characteristics and production process of Kien Khe sesame rice crackers. If you're eager to experience this local specialty, plan a trip to Ha Nam today!
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