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Luc Yen taro - A special kind of taro only found in Yen Bai
Have you ever heard of Luc Yen taro? This special kind of taro is only found in the Yen Bai region. With its unique chewy and fragrant flavor, the taro here will leave a lasting impression on you. Let's explore this specialty and the delicious dishes made from it!
The taro here has a striking purple color from the skin to the flesh, carrying a rich, chewy flavor and a characteristic aroma that captivates anyone who tastes it. Unlike taro grown in rice paddies, Yen Bai taro has a tenacious life force, adapting to all soil conditions, even on barren hillsides.
Every year after the Lunar New Year, people start planting taro seeds in soil holes and on upland fields. After 9 months, when the taro leaves start to turn yellow and wither, it's time for the harvest. Each taro plant produces only one tuber, with an average weight more than half a kilo. The large, plump tubers can weigh up to nearly 2 kg, packed with the essence of the earth and sky.
Luc Yen taro is not only a simple gift from the Tay Bac mountains but also an endless source of inspiration for those who love exploring cuisine. From humble tubers, through the skillful hands of local people, they have transformed into countless delicious dishes that awaken all the senses, such as taro chè, fried taro, taro cake, and stewed taro. Each dish has its own unique flavor, but they all share the same chewy and fragrant taste of this specialty taro.
At the Luc Yen highland markets, you can easily find and encounter ethnic minority people selling this specialty taro. You can refer to:
Luc Yen taro is a precious gift from nature to the land of Yen Bai. If you have the opportunity to visit Yên Bái, try this specialty taro once to experience its unique delicious flavor!
Follow more exciting news on Inbound Vietnam's official fanpage. Discover more unique features of Yen Bai tourism with us.
A glimpse into the famous taro of Yen Bai
The taro here has a striking purple color from the skin to the flesh, carrying a rich, chewy flavor and a characteristic aroma that captivates anyone who tastes it. Unlike taro grown in rice paddies, Yen Bai taro has a tenacious life force, adapting to all soil conditions, even on barren hillsides.
Every year after the Lunar New Year, people start planting taro seeds in soil holes and on upland fields. After 9 months, when the taro leaves start to turn yellow and wither, it's time for the harvest. Each taro plant produces only one tuber, with an average weight more than half a kilo. The large, plump tubers can weigh up to nearly 2 kg, packed with the essence of the earth and sky.
Dishes made from Luc Yen taro
Luc Yen taro is not only a simple gift from the Tay Bac mountains but also an endless source of inspiration for those who love exploring cuisine. From humble tubers, through the skillful hands of local people, they have transformed into countless delicious dishes that awaken all the senses, such as taro chè, fried taro, taro cake, and stewed taro. Each dish has its own unique flavor, but they all share the same chewy and fragrant taste of this specialty taro.
Where to buy quality taro in Yen Bai
At the Luc Yen highland markets, you can easily find and encounter ethnic minority people selling this specialty taro. You can refer to:
- Luc Yen Market: These are traditional markets in Yên Bái where you can find many local agricultural products. Here, you can buy taro directly from the people, so the quality is very assured.
- Local stores: In the Yen Bai area, there are many local stores specializing in agricultural products. These stores often have a good reputation and provide high-quality products.
Luc Yen taro is a precious gift from nature to the land of Yen Bai. If you have the opportunity to visit Yên Bái, try this specialty taro once to experience its unique delicious flavor!
Follow more exciting news on Inbound Vietnam's official fanpage. Discover more unique features of Yen Bai tourism with us.
Related tour
Mu Cang Chai - Tu Le tour 2 days 1 night will take you to a land of extremely beautiful mountain nature with shadowy terraced fields. You will immerse yourself in the fragrance of upland rice, enjoy the fresh and peaceful air of the Northwest mountains.
Departure day: 2D1N
Departure: Hanoi City
Arrival: Mu Cang Chai
Regions: Northern Vietnam
Type: Classic Tours
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