Nem of Bui village - A Famous Delicacy in Bac Ninh
Nem of Bui village is a very famous folk specialty that any visitor wants to try once when visiting Bac Ninh. This is not only a delicious dish but also a great part of the culture and tradition of this place.
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Nem of Bui village - A famous specialty in Kinh Bac
Nem Bui originates from Bui village village, Ninh Xa commune, Thuận Thành district, Bac Ninh province. Through many ups and downs of history, this dish has maintained its traditional flavor and become the pride of the local people.
Nem is made from lean meat, pork skin, ground rice, lard, fish sauce, pepper, garlic, chili, etc. All ingredients are carefully selected to ensure the best quality. Nem has the fatty taste of pork fat, the bùi bùi taste of ground rice, the spicy taste of chili and garlic. When eating, you will feel the perfect blend of ingredients, creating an unforgettable flavor, you can eat forever without getting bored.
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How to enjoy nem in the right way
After the nem has been fermented for enough time, you can simply open the layers of leaves and use your hands to separate the nem and you can enjoy it right away. With the fragrant aroma of ground rice, soft and sweet lean meat, fatty pork fat and the chewy and attractive skin, Nem of Bui village is an irresistible dish. To enhance the flavor, you can enjoy nem with sung leaves, spicy chili sauce or chili sauce. This combination will create a wonderful culinary experience.
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Where to buy authentic Nem of Bui village in Bac Ninh
To buy the most authentic and standard Nem of Bui village, you can go directly to the production address at Cau Ho or Bui village village, Ninh Xa commune, Thuan Thanh district, Bac Ninh province and you will see many signs selling this specialty. These are all reputable places and are considered the origin of nem Bui so you can be completely assured to buy to enjoy or to give as gifts to family and friends.
Nem Bui is not only a delicious dish but also a meaningful gift to give to loved ones. Try nem Bui once, you will feel the quintessence of Kinh Bac's culinary culture.
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