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Buffalo Skin Salad: A Northwest Mountainous Region Specialty
The Northwest mountainous region is not only famous for its majestic landscapes and beautiful ethnic minority villages but also for its rich and diverse cuisine. Among them, buffalo skin salad is a famous dish, loved by many people. Let's join Timtour to learn about this dish in the article below.
Introduction to buffalo skin salad
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Buffalo skin salad is a traditional dish of the Thai people in Moc Chau, Son La. This dish is made from simple, familiar ingredients of the Northwest mountainous region, but through the skillful hands of the ethnic people, buffalo skin salad has become a delicious, attractive dish, bearing the strong flavor of the mountains.
How to make buffalo skin salad
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To make buffalo skin salad, the Thai people go through many meticulous and elaborate steps:
- First, the buffalo skin must be roasted over a fire to remove the hard and thick hair. Then, the black outer layer of hair is also removed to keep the beautiful yellow color of the dish.
- Next, the buffalo skin is boiled until cooked and soaked in cold water to soften the meat before being thinly sliced.
- Finally, the thinly sliced buffalo skin is soaked in hot water and lemon juice for a certain aroma and softness.
The delicious flavor of buffalo skin salad
To create the distinctive flavor of buffalo skin salad, people often use spices from the Northwest mountains. In which, pickled bamboo shoot water is an indispensable ingredient. The Thai people use pickled bamboo shoots from fresh bamboo shoots to bring a sweet and sour, fragrant flavor to the dish.
Buffalo skin salad has a distinctive, delicious, and refreshing flavor. When enjoying this dish, you will feel the chewy, crunchy texture of the buffalo skin, the sweet and sour taste of pickled bamboo shoots, and the pungent aroma of herbs. All blend together to create a unique, unforgettable flavor.
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If you have the opportunity to visit Son La, don't forget to try the buffalo skin salad to fully experience the flavor of the Northwest mountains.
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Discover more unique features of Son La tourism with Inbound Vietnam
Related tour
Moc Chau, Vietnam is a beautiful destination located in the Son La Province of Vietnam. Thanks to its breathtaking natural landscapes, refreshing climate, and vibrant cultural heritage, Moc Chau attracts numerous visitors every year.
Departure day: 2D1N
Departure: Hanoi City
Arrival: Moc Chau Highlands
Regions: Northern Vietnam
Type: Classic Tours
Moc Chau, Vietnam is a captivating destination for your Vietnam travel journey, offering a mix of natural beauty, cultural immersion, and outdoor adventures. Whether you are seeking relaxation, photography opportunities, or an escape into rural life, Moc Chau provides a delightful experience for all types of travelers. Read on to discover some fascinating things about this place.
Departure day: 2D1N
Departure: Hanoi City
Arrival: Ta Xua
Regions: Northern Vietnam
Type: Classic Tours
The saying 'Ta Xua - no joke' accurately describes what you'll experience on a Ta Xua trekking tour. Although it only ranks 13th among the top 15 highest mountains in Vietnam at 2865m, conquering Ta Xua is no easy feat.
Ta Xua is located in the southern part of the Hoang Lien Son mountain range, on the border between Bac Yen District (Son La) and Tram Tau District (Yen Bai). Known as the "Kingdom of Clouds and Winds," Ta Xua is surrounded by towering mountains, creating stunning sea of clouds, mysterious forests, and the iconic "Dinosaur Spine" trail. Despite the challenges and risks, climbers will feel a sense of immense satisfaction upon conquering the wild and majestic nature, and especially overcoming their own limits. Many people mistakenly confuse Ta Xua (Yen Bai) with Ta Xùa (Son La). However, you can only conquer Ta Xua (Yen Bai) with your own two feet.
Experience Ta Xua to the fullest with a professional trekking tour from Inbound Vietnam!
Departure day: 3D2N
Departure: Hanoi City
Arrival: Ta Xua
Regions: Northern Vietnam
Type: Daily Tour,Trekking
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