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Savoring the Irresistible Flavor of Chieng Mai Duck
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Looking to explore the specialties of Son La? Timtour will suggest to you one of the famous specialties of this land, which is Chieng Mai duck. This dish is loved and chosen by many tourists when coming to Son La.
A brief overview of Chieng Mai duck
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Chieng Mai duck is a unique and attractive dish from the peaceful and rustic land of Chieng Mai, Lào Cai province. It is also a famous specialty of Son La. This dish is made from free-range ducks, which have firm and delicious meat.
The process of making Chieng Mai duck
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To make Chieng Mai duck, the duck meat must first be cleaned, then marinated with a mixture of spices including garlic, chili, onion, ginger, lemongrass, and other spices. The marinating time usually lasts from 3-4 hours so that the meat is evenly seasoned.
After marinating, the duck is grilled over charcoal or a charcoal stove until the skin is golden brown and the meat is cooked through. The duck is usually grilled whole, and can be cut into pieces or left whole depending on the customer's preference.
How to enjoy the dish in the right way
The dish has a delicious and rich flavor, characterized by the spicy taste of chili, the sweet taste of duck meat, and the aroma of lemongrass. The duck meat has a crispy skin and the meat inside is soft and sweet, soaked in spices.
Duck meat is often served with fresh vegetables, cucumber, onion, and seasonings such as chili sauce, lime salt, or sweet and sour fish sauce. The spiciness of the chili, the sweetness of the duck meat, the sourness of the vegetables, and the various seasonings blend together to create a unique and attractive flavor.
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Chieng Mai duck is not only a delicious dish but also a unique culinary culture of Son La. This dish has contributed to promoting the image and culture of this land to domestic and international tourists.
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Discover more unique features of Son La tourism with Inbound Vietnam
Related tour
Moc Chau, Vietnam is a beautiful destination located in the Son La Province of Vietnam. Thanks to its breathtaking natural landscapes, refreshing climate, and vibrant cultural heritage, Moc Chau attracts numerous visitors every year.
Departure day: 2D1N
Departure: Hanoi City
Arrival: Moc Chau Highlands
Regions: Northern Vietnam
Type: Classic Tours
Moc Chau, Vietnam is a captivating destination for your Vietnam travel journey, offering a mix of natural beauty, cultural immersion, and outdoor adventures. Whether you are seeking relaxation, photography opportunities, or an escape into rural life, Moc Chau provides a delightful experience for all types of travelers. Read on to discover some fascinating things about this place.
Departure day: 2D1N
Departure: Hanoi City
Arrival: Ta Xua
Regions: Northern Vietnam
Type: Classic Tours
The saying 'Ta Xua - no joke' accurately describes what you'll experience on a Ta Xua trekking tour. Although it only ranks 13th among the top 15 highest mountains in Vietnam at 2865m, conquering Ta Xua is no easy feat.
Ta Xua is located in the southern part of the Hoang Lien Son mountain range, on the border between Bac Yen District (Son La) and Tram Tau District (Yen Bai). Known as the "Kingdom of Clouds and Winds," Ta Xua is surrounded by towering mountains, creating stunning sea of clouds, mysterious forests, and the iconic "Dinosaur Spine" trail. Despite the challenges and risks, climbers will feel a sense of immense satisfaction upon conquering the wild and majestic nature, and especially overcoming their own limits. Many people mistakenly confuse Ta Xua (Yen Bai) with Ta Xùa (Son La). However, you can only conquer Ta Xua (Yen Bai) with your own two feet.
Experience Ta Xua to the fullest with a professional trekking tour from Inbound Vietnam!
Departure day: 3D2N
Departure: Hanoi City
Arrival: Ta Xua
Regions: Northern Vietnam
Type: Daily Tour,Trekking
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